Mead made in the Puyallup Valley.

“Wow, this is good. Is this a cider? Or wait, is it a beer?”

Neither, it’s session mead.

This isn’t your typical wine-style “sipping mead.” We make mead that is light, refreshing, and suitable for any occasion. We’ve been working hard perfecting our recipes and turning mead skeptics into enthusiasts. From blends of berry and floral elements to exciting juxtapositions of citrus fruit and spicy pepper, we’re sure that you will find a flavor that excites your palette. And we’ve even been working on an unadulterated traditional style for you mead “purists” out there. We can’t wait for you to try one of our refreshing session style meads!